Expert profiles and interviews
A one to one with Juliette Joffe, Founder and Director, Giraffe Restaurants
Before establishing Giraffe, Juliette Joffe was the mind behind the Café Flo chain. She founded Giraffe 14 years-ago this summer with husband, Russel and business partner, Andrew Jacobs who she first encountered as a waiter at Flo Continue reading →
A one to one with John Sullivan, IT Director, Gondola Group
John Sullivan is IT Director for the Gondola group and says it’s a fantastic time to work in information technology: “When I started with Pizza Express five years-ago I was conscious of the brand’s three strengths: service, food and ambience. But now I’ve discovered a fourth: our use of technology.” Continue reading →
Interview with Alexis Halejian, Online Marketing Manager for B. R. Guest Hospitality
Learn about online and social media marketing for restaurants from Alexis Halejian, online marketing supervisor at B. R. Guest Hospitality. She opens up to Livebookings about some of the very specific campaigns that generated buzz and engagement among their restaurant customers and staff. Continue reading →
Interview with Avery McClanahan, Marketing Manager for 21 Club
Avery McClanahan is the marketing manager for 21 Club in New York City. Avery spoke to Livebookings about keeping 21 Club top of mind for guests, how partnerships play an important role, and the types of events resonate with 21 Club's loyal customer base. Continue reading →
